As Memorial Day approaches, we are also coming closer to Shavuot, or the Festival of Weeks, when we celebrate the giving of the Torah at Sinai. On Shavuot, it is customary to have sweet dairy foods, like cheesecake and blintzes, in honor of the sweetness of milk and honey, akin to the sweetness of celebrating the knowledge of learning and the Torah.
Yet, there are many children across the country who cannot fully enjoy the sweetness of studying without going hungry. Three out of four public school teachers say that students regularly come to school hungry. Though child nutrition programs like the National School Lunch and School Breakfast Programs, already exist, these programs need to be strengthened. Breakfast is connected to benefits in the classroom: a majority of teachers see students paying better attention in class and having improved attendance. 48% of educators also note that their teens have fewer disciplinary problems when they eat breakfast.