Deborah Rood Goldman

Deborah Rood Goldman (she/her) is a longtime member of the Garden City Jewish Center in Garden City, N.Y. and the congregation’s past president. A native New Yorker, Deborah grew up on Long Island and holds a bachelor’s degree in American civilization from Brown University, as well as a master’s degree in library science from Queens College. She is a former digital communications producer on the Union for Reform Judaism.

chametz
Passover

9 Recipes to Indulge in Chameitz after Passover

Deborah Rood Goldman
Whether you observe seven or eight days of Passover and its dietary restrictions, get ready to indulge in chameitz (leavened foods) as it ends. Enjoy some of our favorite breads and desserts for breaking Passover this year – and b’tayavon!
Hands over a skillet steaming atop a stove
Entree Recipes

18 Easy-to-Make Jewish Comfort Foods

Deborah Rood Goldman

During this time of social isolation and physical distancing, cooking simple, comfort foods can serve as a welcome and calming distraction – even if you don’t consider yourself a cook.