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Macaroni and Meat Bake
Here's macaron reynado de karne, the Sephardic version of the Greek meat pastitsio.
Baked Stuffed Apples
Fill your kitchen with the comforting aromas of fall. This healthy recipe is gluten-free, oil-free, sugar-free, and vegan, and it easily adapts to a single serving or a huge batch.
Israeli Sweet Cheese Levivot
While the term levivot technically refers to the potato pancakes so common at Hanukkah, this version with sweet cheese is a fun variation that's perfect for dessert.
Bread Sticks
Inspire your creativity with a variety of toppings and shapes, then serve them with hummus or other dips.
Chicken Soup with Chicken Meatballs and Zucchini Spaghetti
In trying to eat healthfully, I have developed chicken meatballs as an alternative to matzah balls. They taste great and even look the same! But the traditionalists need not worry, as I have also provided ideas for updating traditional matzah balls.
Chocolate Quinoa Cake
This cake is surprisingly moist and delicious—great for Passover and all year round.
On the Other Hand: Ten Minutes of Torah - Lech L'cha: How to Be a Hero
Parashat Lech L’cha tells us the story of the very beginning of Jewish history, when God says to Abraham and Sarah that they are to “go forth” and begin the story of Jewish commitment.
Audio file
On the Other Hand: Ten Minutes of Torah - Vayeira: Where is God?
Parashat Vayeira starts with a cliffhanger. We’re told that God appeared before Abraham, but that’s it—we never find out where God appears or what God says. Instead, we get three desert wanderers, who have important news for Abraham. So, where is God in this story?
Audio file