Basic Chicken Soup
Chicken soup has been an icon of the Jewish table since early medieval times, and studies have suggested that it has an anti-inflammatory effect on our bodies that helps lessen the symptoms of the common cold.
Moroccan Sweet Couscous with Mixed Dried Fruits
Passover Granola
This recipe will make your Passover week! It is delicious with milk for breakfast, and a healthy snack for school or work.
Passover Linzer Torte
Grandma Gussie’s Potato Knishes
Spiced Angel Pecans
These angel pecans are truly heavenly! Serve them to guests in your sukkah during Sukkot.
Pumpkin Challah
An unconventional twist on traditional challah, this dough incorporates pumpkin pie spice and pumpkin purée.
Apple Horseradish
Using the apple, an iconic Rosh HaShanah ingredient, as a base, the following sauce will add a kick to your gefilte fish or roasted meats.
Ugandan Fall Harvest Fruit Salad
This salad uses the three most eaten fruits in Uganda: bananas, mango, and jackfruit.