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Torah Cannot be Torah Without Us
Torah cannot be Torah without us; it needs us. Therefore, we must read it, we must study it, we must discuss it and debate it. We must carry it. We must dance among its verses, discovering ourselves in its chapters.
9 Ways to Celebrate Lag BaOmer from Home
Among La BaOmer’s many facets are agricultural aspirations, a release from mourning, celebration of Torah learning, and mindfulness of religious suppression. Here are nine ways to celebrate safely in the time of coronavirus.
Lag BaOmer Turns Tragedy into Triumph
There are various explanations for why this particular date is special. One suggests that a plague that caused the death of thousands of Rabbi Akiva's students ended on Lag BaOmer.
Lag BaOmer: A Highlight of My Life in Israel
After Passover, we noticed that our 11-year-old son disappeared after school for hours at a time. When we asked him about what he was doing, he divulged few details.
Oops, I Forgot to Count the Omer!
What to do? Give up? Sigh and think, “I’m a bad Jew”? Never!
Why Count the Omer? Five Reasons (and Counting!)
Counting the Omer is a mitzvah through which we count the days from, Passover to Shavuot.
11 Delicious Kugel Recipes for Shavuot and Beyond
The Jewish festival of Shavuot – literally meaning “weeks – originally began as a pilgrimage festival seven weeks after Passover that marked the beginning of the summer wheat harvest.
Shavuot, When We Became Who We Are
Rabbinic tradition teaches that when God spoke at Sinai, the world was silenced - birds did not sing, breezes did not rustle leaves in the trees. Out of that profound silence came the word, and were the world silent again, for even an instant, we could hear the everlasting echo of God's voice.
How Shavuot is a Perfect Example of Reform Jewish Thinking
One of the great examples of Reform Jewish thinking, some 2,000 years before there was anything called Reform Judaism, regards the Festival of Shavuot.
Making Special Foods for Shavuot
Do you love to make special foods for the Jewish holidays? Shavuot (which starts at sundown on June 3rd this year) can really inspire creativity in the kitchen. Or, if you prefer, it can be extremely simple.