Cranberry Pear Sauce
This is not your traditional applesauce. For one, it calls for pears. And second, this fruit concoction is cooked in a good amount of honey. It takes just a few minutes to prepare. Serve it warm or cold, latkes or as a stand-alone side dish.
Tu BiShvat Fruit and Nut Cups
This dish pays homage to the Seven Species, which we eat on Tu BiShvat.
Apple and Honey Jello Shots
For a fun Rosh HaShanah treat, try these jello shots with, vodka, honey-flavored whiskey, or without alcohol. You can make the cute apple wedges as described below, or simply in small plastic shot cups, garnished with a slice of apple and pomegranate seeds.
The Shanahtini: A Rosh HaShanah Cocktail
Entertain your Rosh HaShanah guests while enjoying the traditional holiday nosh of apples, honey, and pomegranate seeds in a new way.
Anti-Torture Meeting at White House
And the People Agree!
An Assessment of Jewish-Catholic Relations
Reform Movement Focuses on Follow-Up To UN Vote Upgrading Palestinian Status
The statement, adopted overwhelmingly after a full debate by more than 200 board members at yesterday's meeting of the Union of Reform Judaism's North American Board of Trustees, "Condemn[s] the Palestinian Authority for the unilateral decision to seek upgraded status at the United Nation as counterproductive to the cause of peace, and express[es] ... deep concern to those countries that supported the upgraded status, and to those who abstained."