Leaving Lucy Pear
Award-winning novelist Anna Solomon’s second novel Leaving Lucy Pear, now out in paperback, is a masterfully woven web of ambition and lies.
America's Jewish Women: A History From Colonial Times to Today
What does it mean to be a Jewish woman in America? What did it mean to be a Jewish woman throughout American history? These are questions Dr. Pamela Nadell, Patrick Clendenen Chair in Women’s and Gender History and director of Jewish Studies at American University, asks in her important new book, America’s Jewish Women: A History From Colonial Times to Today.
Ben Hecht: Fighting Words, Moving Pictures
In her new book, Ben Hecht: Fighting Words, Moving Pictures (Yale University Press), essayist and biographer Adina Hoffman captures the turbulent life of one o
Mustard Battered Chicken
Date-Fig Bars
This recipe is adapted from the King Arthur Flour Cookie Companion's recipe for Bakery Date Squares.
Matzah Meal Popovers
These Passover popovers are good served warm with butter, and they're great for making kosher-for-Passover "sandwiches" with tuna, or whatever filling you like.
Matzah Candy Buttercrunch
This wildly popular Passover candy appeared on Rabbi Phyllis Sommer's popular blog Ima On and Off the Bima and can trace its origin to Canadian Jewish cooking authority Marcy Goldman.
Cooking with Kids: Pizza Hamantaschen
Traditional hamantaschen recipes abound but have you ever tried a hamantaschen that is a meal in itself?
Cooking with Kids: Easy, No-Bake Hamantaschen
Hamantaschen doesn't have to be difficult to make! Here's a way to let kids make their own.