German Lemon Tart
Learn the long-held family secret that was uncovered thanks to this lemon cake recipe.
Recipe: Grandma's Roly Poly
Roly poly can be made ahead, and gets better every day after it's baked.
Coriander and Black Pepper Chicken Breasts with Balsamic Glaze
The well-loved pairing of coriander and cumin creates an irresistible crust on chicken breasts, which finish in a tangy, sticky balsamic glaze.
Pomegranate Orange Sheet Pan Chicken
Nothing is easier, faster or more worry-free than a sheet pan dinner!
Quinoa Tabbouleh (Gluten-Free)
Try a gluten-free twist on traditional tabbouleh using healthy quinoa!
Personal Journey: On Vacation and On Duty
Was this really me, committing to two weeks in Israel as a volunteer working on an Israel Defense Forces base? Completely out of character, but I was leaving my husband, children, and grandchildren for an experience beyond anything I could have imagined.
Galilee Diary: On The Barricades
The Land of Israel was the birthplace of the Jewish people. Here their spiritual, religious and political identity was shaped. Here they first attained to statehood, created cultural values of national and universal significance and gave to the world the eternal Book of Books.
How I Hosted a Huge Seder Without Cooking
Although my family started out with the smallest guest list in years last Passover, we ended up with the most well-attended seder we have ever hosted. Thanks to technology, tradition, and trust, we had more people at our seder table than ever before.