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Grilled Steak with Chimichurri Sauce and Orange Slices
The use of sherry vinegar, cumin, and oranges speaks volumes about the Iberian influence on the cooking of South America.
Camp Recipe: Hamantaschen
The great thing about hamantaschen is that you can make so many different types. Here at URJ Camp George, Canada's only Reform Jewish summer camp, we even put gummy bears in some of ours!
Chocolate Quinoa Cake
This cake is surprisingly moist and delicious—great for Passover and all year round.
Deconstructed S'mores
It’s one thing if the dessert looks unbelievably scrumptious, but it’s a whole other ball game when it tastes as good as it looks. Well, this recipe does!
Perfect Graham Cracker Crumbs
These buttery, crunchy crumbs are great to keep on hand for throwing together a last-minute dessert.
Pecan-Crusted Fish Tacos with Pineapple Salsa
Serve up crowd-pleasing, fresh, homemade fish tacos with tasty toppings!