Displaying 11 - 20 of 26
Macaroni and Meat Bake
Here's macaron reynado de karne, the Sephardic version of the Greek meat pastitsio.
Baked Stuffed Apples
Fill your kitchen with the comforting aromas of fall. This healthy recipe is gluten-free, oil-free, sugar-free, and vegan, and it easily adapts to a single serving or a huge batch.
Israeli Sweet Cheese Levivot
While the term levivot technically refers to the potato pancakes so common at Hanukkah, this version with sweet cheese is a fun variation that's perfect for dessert.
Bread Sticks
Inspire your creativity with a variety of toppings and shapes, then serve them with hummus or other dips.
Stories We Tell: Hero Israel
Sara is a great listener. She listens to everything, with her mind like a sponge soaking up as much teaching as possible—but sometimes she hears things a little differently than others. What happens when her classmates find out? Rabbi Josh Weinberg tells his original story.
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On the Other Hand: Ten Minutes of Torah: Two Jews, Three Opinions, One Heart -Parashat Chayei Sarah
Sometimes, what isn't said is more provoking than what is said.
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Stories We Tell: Happiness
Once upon a time a king fell seriously ill, and nobody could figure out how to cure his ailment. Finally, a healer suggested a remedy: if the king could wear the shirt of a person who was absolutely happy, he would be healed. So, a team set out to find a person who was absolutely happy. Did they succeed? Shira Kline, performance and ritual artist and director of worship at Lab/Shul retells the story.
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Stories We Tell: The Dancing Bear
All is not always what it seems, as we learn when a man from Pinsk tricks a woman in Minsk with a dancing bear and a very sweet Minchah (afternoon service). Join Rabbi Steven Bob, as he shares the tale of “The Dancing Bear”.
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