Stories We Tell: What it Takes to Get in
Slow-Cooked Lamb with Potatoes
An easy one-pan lamb and potato dish - perfect as a family meal, and traditional for the Passover dinner.
Tri-Colored Sweet Potato Kugel
This pretty vegan kugel uses a variety of colorful potatoes, and is perfect for Passover.
Matzah Encrusted Portobello Mushrooms with Roasted Asparagus and Parsley Pesto
Look no further for a kosher for Passover entrée for your vegan guests.
Sweet Matzah Brei with Cardamom Cashew Crème and Berries
This vegan version of the Passover staple is served with a decadent cardamom scented sweet vegan crème.
Pineapple Tart Rugelach
Lauren shares her pineapple tart rugelach recipe, which represents the marriage of a Peranakan pineapple tart and a Jewish rugelach.
Vegan Stuffed Cabbage
Stuffed cabbge were a cornerstone of Jewish cooking for possibly 2,000 years.
On the Other Hand: Ten Minutes of Torah: Under the Sky - Parashat Vayeishev
In this week's Torah portion, as Joseph searches for his brothers, he also seeks the shalom (peace) that comes with rebuilding their relationship. How can we, too, find shalom through connecting with one another?