Pineapple Tart Rugelach
Lauren shares her pineapple tart rugelach recipe, which represents the marriage of a Peranakan pineapple tart and a Jewish rugelach.
Tzimmes Cake
We eat honey and other sweet foods on Rosh HaShanah to usher in a sweet New Year.
Apple-Filled Star Challah
Family and guests will ooh and aah over this beautiful Rosh HaShanah challah, which tastes as good as it looks!
Camp Recipe: Hamantaschen
Mom's Honey Cake with Apple Confit
Honey cake is traditionally eaten for Rosh HaShanah, the Jewish New Year—the honey’s sweetness symbolizes our wishes for a sweet year. This is my mother's recipe, which she makes in Israel, freezes, and sends to me in the mail.
Dulce de Manzana (Apple Preserves)
Stories We Tell: My Grandfather's Kittel
On the Other Hand: Ten Minutes of Torah: Reaching the Promised Land
This week, as we move into the book of Exodus, we transition from learning about Joseph to learning about another Jewish leader: Moses.
On the Other Hand: Ten Minutes of Torah: The Sacred Pursuit for Reparations - Parshat Bo
This week, Rabbi Rick Jacobs takes a look at Parashat Bo and the behaviors of the Israelites during the Exodus from Egypt.
On the Other Hand: Ten Minutes of Torah - B'shalach: Lifting Hands and Sharing Power
This week, Rabbi Rick Jacobs discusses Parashat B'shalach and the powerful image of Aaron and Hur lifting Moses' hands as he grew weary.