Slow-Cooked Lamb with Potatoes
An easy one-pan lamb and potato dish - perfect as a family meal, and traditional for the Passover dinner.
Tri-Colored Sweet Potato Kugel
This pretty vegan kugel uses a variety of colorful potatoes, and is perfect for Passover.
Matzah Encrusted Portobello Mushrooms with Roasted Asparagus and Parsley Pesto
Look no further for a kosher for Passover entrée for your vegan guests.
Sweet Matzah Brei with Cardamom Cashew Crème and Berries
This vegan version of the Passover staple is served with a decadent cardamom scented sweet vegan crème.
On the Other Hand: Ten Minutes of Torah: K’doshim: Loving Your Neighbor
This week in parashat K'doshim, Rabbi Rick Jacobs, President of the Union for Reform Judaism, wonders: who is your neighbor? Can you love them even if they are not like you? If—and when—you do, can it change your life and even someone else’s?
On the Other Hand: Ten Minutes of Torah: Emor: Justice and Balance in Modern Times
This week Rabbi Rick Jacobs, President of the Union for Reform Judaism, speaks about parashat Emor and asks: how do you enact justice in modern times to make the world more balanced? And how do you elevate the receiver -- not your own self, the giver?
On the Other Hand: Ten Minutes of Torah: B'har: Social Justice to the Extreme
This week Rabbi Rick Jacobs, President of the Union for Reform Judaism, teaches about parashat B'har and wonders: what would social justice to the extreme look like, and did the Torah know to teach it thousands of years ago?