Indian Mulligatawny Soup
This fragrant soup will fill your kitchen with the aromas of Indian cuisine.
Indian Chickpea Stew
Nothing says Indian cuisine quite like the classic and aromatic chickpea stew.
South Indian Coconut Rice Pudding
Did you know that India's Jews come from four distinct groups and can trace their roots there back to ancient times? As in all Jewish communities around the world, Indian Jews translated their culinary tastes and the laws of kashrut to embrace the foods of the region.
Curried Indian Mung Beans and Rice
The aromatic flavors of India come together in this easy, healthy recipe.
On the Other Hand: Ten Minutes of Torah – Mishpatim: When Judaism Calls Us to Speak Out Courageously
Parashat Mishpatim presents a full catalog of laws, rituals, observance, and obligations that guide us in living a Jewish life of moral depth and courage. But, Rabbi Rick Jacobs asks, how do we, as liberal Jews regard these laws – which of them are we obligated to observe, and how?
On the Other Hand: Ten Minutes of Torah - Vayeishev: Making an Impact
Many of us know the story of Jacob and Esau, the brothers who could not be more different from one another.
On the Other Hand: Ten Minutes of Torah - Bo: Finding the Truth in Our Stories
This week’s parashah, Bo, tells the story of the ten plagues that convinced Pharaoh to “let my people go.” It’s an important story, but it often makes people wonder whether God really sent these ten plagues to Egypt.
Unplugged with Alan Goodis, Episode 1 – Featuring Dan Nichols
Enjoy live acoustic performances, interviews, and conversation about songwriting, song leading, and music making hosted by well-known musician Alan Goodis. The podcast is perfect for music lovers, camp song leaders,