Stories We Tell: What it Takes to Get in
Pineapple Tart Rugelach
Lauren shares her pineapple tart rugelach recipe, which represents the marriage of a Peranakan pineapple tart and a Jewish rugelach.
Chocolate-Drizzled Coconut Macaroons
Here's an easy, straightforward recipe for these beauties.
Vegan Baked Potato Latkes
Jaroset (Panamanian Halek)
This recipe comes from Rita Sasso, a Panamanian whose roots go back to Spain via Amsterdam and Curaçao, which had a significant Jewish population in the seventeenth and eighteenth centuries. Rita and I became pen pals when I published a recipe in my Reform Judaism magazine column that was given to me by a friend in Mexico. She recognized the recipe as her own. We have shared recipes ever since, and here is one she gave me with her permission to publish.
Israeli Charoset Recipe
This recipe is an adaptation of the California-influenced Israeli charoset of the well-known kosher cooking instructor and cookbook author Judy Zeidler. This recipe truly tells a story since the ingredients are an amalgam of both Ashkenazic and Sephardic culinary traditions. Flavorful, intriguing, and a big hit at the seder.
On the Other Hand: Ten Minutes of Torah: Under the Sky - Parashat Vayeishev
In this week's Torah portion, as Joseph searches for his brothers, he also seeks the shalom (peace) that comes with rebuilding their relationship. How can we, too, find shalom through connecting with one another?
On the Other Hand: Ten Minutes of Torah: The Meaning of Our Miracle - Parashat Mikeitz
On the Other Hand: Ten Minutes of Torah: Formed in the Wilderness - Parashat Vayigash
This week, Rabbi Rick Jacobs sits with Jeremy Fingerman, CEO of The Foundation for Jewish Camp, to discuss the impact and benefit that Jewish summer camp has on so many young people.