The Rise and Fall of Adam and Eve
According to the Bible, God created Adam and Eve in the Garden of Eden, where they could eat freely from all but one of the trees. Entranced by a serpent, Eve disobeyed the divine prohibition to eat from the forbidden fruit and Adam soon followed.
The Dollmaker of Krakow
Young adult Holocaust narratives aren’t too hard to find. Prisoner B-3087, Refugee, and The Boy in the Striped Pajamas are among the many novels striving to broach a challenging subject for a teen or tween audience. Because children and teens were profoundly impacted by the events leading up to and during World War II, sharing a story from their point of view is a natural entry point for a reader of the same age.
Homemade Challah
Stuffed Peppers with Rice
Stuffed vegetables are hugely popular in Israel and this is a dish you can find at workingman restaurants and Shabbat tables across the country. On Fridays we can smell it cooking throughout our building. I prefer small peppers for stuffing as opposed to the large ones.
Pretzel Rolls
Crusty and chewy with big crystals of salt – these rolls are always a special treat!
Israeli Green Salad with Strawberries
Ramat Hasharon, where I live, was once famous for its strawberry fields.
Barbecued Pizza
Make Shabbat dinner a family activity with this recipe — after adults do the grilling, let kids do the decorating. Combine fresh mozzarella with summer fresh tomatoes and herbs on a pizza crust that's cooked on the grill.
Sweet Potato–Pumpkin Cazuela (Casserole)
Here’s a dish that is perfect for Sukkot and Thanksgiving and very easy, especially if you use canned potatoes and pumpkins.
Texas Apple-Sour Cream Crumb Pie
Brimming with apples and spice, this pie with its sweet crumb topping is a crowd-pleaser!