Queen Esther's Jaffa Poppy Seed Tea Cake with Orange Brandy Sugar Glaze
For Purim, make this cake in miniature loaf pans and pack 2 or 3 of them in each Purim basket.
Almond and Sesame Seed Brittle
Lemon Poppy Seed No-Bake Energy Bars
These no-bake bars are a great way to pack some healthy snacks into your Purim goodie baskets!
Mom's Honey Cake with Apple Confit
Honey cake is traditionally eaten for Rosh HaShanah, the Jewish New Year—the honey’s sweetness symbolizes our wishes for a sweet year. This is my mother's recipe, which she makes in Israel, freezes, and sends to me in the mail.
Dulce de Manzana (Apple Preserves)
Dark and Spicy Pumpkin Pie
A pie that will fill your kitchen with fragrant spices as it bakes.
Turkey Soup
Don't toss that turkey carcass! Turn leftover turkey into a satisfying turkey vegetable noodle soup.
Latkes with Gravlax
Pairing cured salmon with latkes is almost a Jewish cliché, but for good reason.