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Carrot Tzimmes with Dumplings
According to The Rosh Hashanah Anthology, the eating of carrot tzimmes is accompanied by the expression, "May it be Thy will that our merits will be increased."
Carrot and Prune Tzimmes
Guests will make a tzimmes (big fuss, Yiddish) over this delicious side dish!
Seder Plate Salad
This salad makes a nice lunch or light dinner during Chol HaMo-eid, the nonholiday days of Passover.
Herb Salad with Feta Cheese, Halvah, and Green Almonds
The Persian tradition of a sabzi platter – aromatic herbs, radishes, alliums, salty feta, and sweet halvah – is equally delicious in salad form and a great way to use up all those extra herbs you may have bought for your seder.
Kale, Mango, and Almond Salad with Honey Ginger Dressing
You'll be promoting good health when you serve this kale salad!
Cocoa Nibs Citrus Salad
This refreshing treat balances out the heaviness and bounty of any celebratory meal.
Key Lime Pie for Passover
Here’s an easy, fool-proof key lime pie with a delicious matzah meal crust!
Mock Mac and Cheese for Passover
Kids especially love this recipe during Passover week, which can feel like a long time without bread, pizza, and pasta!
Stories We Tell: How We Are Better
For three years, this podcast has brought you a new episode nearly every single week, adding up to more than 160 stories designed to bring a little bit of joy and wisdom into your lives. For now, we're taking a little break – but Rabbi Leora Kaye has one final story to share.
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Wholly Jewish: Leonard: Creating Seats at the Queer Jewish Table
Hosted by Jewish performance and ritual artist Shira Kline (she/her), a.k.a. ShirLaLa, this season features interviews with LGBTQIA+ Jews from the Union for Reform Judaism's JewV'Nation Fellowship.
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