Displaying 1 - 10 of 13
“Paj-kes” – Korean Latkes
Becky Jaye shares her family recipe for pajeon, a Korean potato pancake often made with scallions and other vegetables.
Asian Spinach Salad with Candied Walnuts and Fried Tofu Croutons
Serve this extraordinary salad for festive Shabbat gatherings and holiday celebrations!
Szechuan Cold Spicy Noodles
Savor the deep flavor combo of spices and textures in this popular Szechuan classic!
Chinese Hot and Sour Soup
Change up the regular chicken soup routine with a flavorful hot and sour soup!
Orange Chicken
Fill your kitchen with the aromas of orange zest and flavorful Chinese cooking spices!
Gluten-Free Almond Shortbread Cookies
This cookie dough is easily stirred together by hand, and guarantees a tender, crisp, buttery cookie.
Youth & Teen Programs
From summer camps to youth groups, teen-powered social action to travel programs in Israel and around the world, there is a place for every young person to connect, learn, grow, and have fun.
Teaching Consent to Our Kids: A Lesson in Kavod (Respect)
Dr. Emily Teck shares how teaching and modeling consent is a form of teaching childern Kavod- respect. .
Read and Discuss with Kids: "Regina Persisted"
Rabbi Rebecca Rosenthal shares the story of Regina Jonas, the first woman to be ordained as a rabbi, in her children's book "Regina Persisted: An Untold Story"