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Cranberry Pear Sauce
This is not your traditional applesauce. For one, it calls for pears. And second, this fruit concoction is cooked in a good amount of honey. It takes just a few minutes to prepare. Serve it warm or cold, latkes or as a stand-alone side dish.
Tu BiShvat Fruit and Nut Cups
This dish pays homage to the Seven Species, which we eat on Tu BiShvat.
On the Other Hand: Ten Minutes of Torah - Vayeishev: Making an Impact
Many of us know the story of Jacob and Esau, the brothers who could not be more different from one another.
Audio file