The Weapon Wizards: How Israel Became a High-Tech Military Superpower
From drones to satellites, missile defense systems to cyber warfare, Israel leads the world in the development of high-tech weaponry, a legacy born of necessity. Since 1948, this country of eight million people has had to learn to adapt to changes in warfare and, in the process, has become a military superpower in innovation and efficiency.
Dreams Deferred: A Concise Guide to the Israeli-Palestinian Conflict and the Movement to Boycott Israel
For all the talk about Israel being the “third rail” of Jewish life – and there is no denying that its politics can be divisive – in truth, communities can find a lot of common ground. Most American Jews occupy the spacious center located between the poles of the extreme right, with its ideology of “Greater Israel,” and the extreme left, which rejects the very foundations of Israel’s right to exist
Steven Spielberg: A Life in Films
Venerable film critic Molly Haskell unveils a warm respect for the blockbuster filmmaker, discussing his evolution from wunderkind to serious filmmaker through the lens of his very personal struggle with Judaism.
The Family Gene: A Mission to Turn My Deadly Inheritance into a Hopeful Future
As scientists learn more about disease-causing mutations in the Ashkenazi Jewish gene pool, it becomes increasingly urgent for couples in this demographic to undergo genetic testing before having children.
Raising Secular Jews
More than two million Jews from Eastern Europe arrived in the United States between 1880 and 1924, the majority of them secular.
Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Challah “Babka” Bread Pudding
This recipe is a twist on classic babka. Instead of being made with challah dough, it is made from the baked challah!
Breaded Chicken Schnitzel
Indian Lamb Meatballs
This recipe uses some of the spices found in India but the use of lamb, cumin, and mint in a meatball speaks volumes about its links to the Jews of the Middle East and Spain. Obviously, matzah meal is a modern touch. Enjoy!